fa26-soilsci101 soilsci101
Lecture 03: Sustainable food production and nitrogen Lecture 03: Sustainable food production and nitrogen
Content locked
The catalog is public. Reading this content requires approved access.
Sign in to readLecture 03: Sustainable food production and nitrogen
Food production connects soil, plants, and people
More production does not remove every food problem
Nitrogen illustrates the benefits and costs of agricultural inputs
Environmental pathways
Managing the tradeoffs
Connections
Source figures